ATTENDING BREWERIES & FOOD VENDORS

Located in the heart of the Comox Valley, Ace Brewing Company is inspired by the legacy of WWI and WWII fighter pilots. Ace is known for its high-quality craft beer, brewed with premium ingredients and award-winning skill, which makes it a must-try spot!

Born from the shared passion of a doctor, a teacher, and a church worker, Barn Owl Brewing blends diverse backgrounds with a love of craft beer and community. Located in a heritage building in Kelowna’s Lower Mission, Barn Owl Brewing invites everyone to enjoy great beer and good times while inspiring new dreams.

Changing Colours is an independent, nomadic brewing project based in Metro Vancouver. From roots in Ecuador’s emerging craft beer scene to brewing in Canada, their journey blends creativity, culture, and community. 

Established in 2003 on a family farm, Fernie Brewing Co. has grown from a local winter favourite to one of BC’s most successful and widely distributed craft breweries. Located in the mountains of Fernie, this family-run operation is renowned for its bold, hop-forward beers.

Founded in 2011 by veteran brewer Sean Hoyne, this family-run brewery in Victoria has become a local staple, known for crafting classic, true-to-style beers brewed with premium, regionally appropriate ingredients. 

Guided by experienced local operators, RAD crafts a diverse lineup of beers that reflect the tastes and preferences of the Comox community. With a focus on delivering consistently great brews, RAD Brewing continues to build on its strong roots!

Celebrating North Vancouver’s history with a playful nod to its logging town roots, Shaketown Brewing offers a lineup of flavourful, easy-drinking beers. Located in the Shipyards Brewery District, the brewery blends local culture, light styles, and a fun spirit to create the “best beer in Shaketown.”

Formed in 2023, Switchback Brewing is rooted in two decades of homebrewing and a passion for the outdoors. Committed to local partnerships and giving back, the brewery blends quality brewing with a love for Maple Ridge’s vibrant spirit.

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CVI Restaurant & Lounge, nestled in Duncan, BC, offers a diverse menu that caters to a wide range of tastes. Their offerings include something for everyone. The establishment is known for its welcoming atmosphere and attentive service, making it a popular choice for both locals and visitors.

Island Pastry Haus is a beloved bakery in Chemainus, BC, known for its handcrafted, from-scratch baked goods made with natural ingredients and no preservatives. Located on Willow Street, the bakery offers a variety of treats, including freshly baked breads, pastries, desserts, sandwiches, and chocolates.

The Steel Pan Food Truck is a mobile eatery serving authentic Trinbagonian comfort food in BC’s Cowichan Valley. Their specialty is doubles, a classic Trinidad & Tobago street food consisting of curried chickpea filling between two soft buns, as well as other Caribbean dishes.

Alberni Brewing Company crafts high-quality beer in the heart of the Alberni Valley. Each brew is carefully developed to reflect the passion and precision behind the process, making it a standout in Vancouver Island’s craft beer scene.

As Sidney by the Sea’s first brewery, Beacon Brewing is a family-owned, small-batch brewery dedicated to crafting quality beer with a local focus. Beacon prioritizes using local ingredients and supporting community businesses. 

Located in East Vancouver, Container Brewing is known for clean, modern beer rooted in tradition but never bound by it. Built inside shipping containers, the brewery is a nod to the city’s industrial edge and its ever-evolving beer culture. Container delivers bold flavour, technical skill, and a spirit of constant exploration.

Founded in 2013, Four Winds Brewing has become one of BC’s most acclaimed breweries, earning national awards for both Brewery and Beer of the Year. Known for its expressive IPAs, sour ales, and barrel-aged creations, Four Winds draws inspiration from global brewing traditions. 

Île Sauvage Brewing brings a bold, modern approach to Victoria’s Rock Bay district. Named “Rookie Brewery of the Year” soon after opening, the brewery is known for its refined sours, saisons, and hazy ales, crafted with creativity and depth. 

Nestled in the Cowichan Valley, Red Arrow Brewing crafts small-batch, high-quality beers with a strong emphasis on locally sourced ingredients. Known for their commitment to quality and community, Red Arrow blends traditional brewing with fresh, regional flavours, making it a standout in BC’s craft beer scene.

Spinnakers has been a pioneer in the craft beer and local food movements for over 30 years. Known for timeless classic recipes alongside innovative sours, barrel-aged beers, and ciders, Spinnakers remains a cornerstone of Victoria’s vibrant craft scene. 

Since opening in 2017 in Port Alberni, Twin City Brewing has earned acclaim as one of Vancouver Island’s top craft breweries. Known for its creative, award-winning lineup, the brewery was named BC’s Brewery of the Year two years running.

Big Bang Cider is a farm-based cidery located in Nanaimo, BC. They are one of only a few 100% heritage cider apple orchards in BC. They focus on making traditional dry ciders using proper cider apples.

Founded in 2012 by Phillips Brewing Company, Phillips Soda Works crafts all-natural sodas made with real spices, juices, and cane sugar. Committed to quality and authenticity, their hand-brewed sodas contain no artificial colours, flavours, or cheap sweeteners, just great taste brewed by real brewers.

Hand-crafted with care, Scorpion Chef’s Artisan Empanadas feature traditional pastry filled with flavorful ingredients like ground beef, caramelized onions, smoked paprika, and cumin. Varieties include Grilled Lemon Chicken and a vibrant Five Inspired Veggies option,perfectly balanced and delicious.

Greek on the Street is Victoria’s first Greek food truck, bringing authentic Mediterranean flavours to the streets since 2016. Family-owned and operated, they serve a menu of hearty, flavorful dishes made from fresh, locally sourced ingredients

Phat Bastard Eats is a popular food truck in Duncan, British Columbia, renowned for its gourmet burgers crafted from fresh, never-frozen beef patties. Launched by Lucien Otte-Zimmerman and his father Mike, the duo spent six months perfecting their burger recipes before opening their truck.

Taco Papi is a vibrant street‑style taco experience based in Nanaimo, BC. Founded by Kristoffer Taylor, this mobile taqueria specializes in Mexico City–style street tacos.

Founded in Squamish, BC, by five friends with a shared dream, Backcountry Brewing quickly rose to prominence with award-winning beers and a bold, creative brewing style. 

Rooted in a passion for great beer, good food, and community connection, Beach Fire Brewing has become a hub for craft beer lovers in the heart of Campbell River. Known for its welcoming taproom and hand-crafted brews, it’s a place where locals gather, friendships grow, and every pint tells a story.

Founded in 2024 in Duncan, BC, Deadhead Brew Co. blends retro style with bold, approachable craft beer. From crisp lagers to hoppy West Coast IPAs and rich stouts, the brewery focuses on flavour, creativity, and community. With a laid-back vibe and a passion for quality, Deadhead is a fresh face in the Cowichan Valley beer scene.

Founded in Richmond with the motto “Keep Beer Weird,” Fuggles Beer is known for its playful spirit, bold flavours, and deep roots in geek culture. Fuggles continues to push boundaries, keeping the craft beer scene fun, flavourful, and refreshingly offbeat.

Opened in 2012, this brewery focuses on local, farm-friendly brewing with the majority of its barley and hops sourced from BC. Longwood combines quality and community with a commitment to local ingredients. 

Located in Nanoose Bay, Rusted Rake Brewing is a farm-to-tap craft brewery dedicated to quality and community. Family-owned and operated, the brewery grows much of its own barley and brews award-winning beers. 

Founded in East Vancouver in 2014, Strange Fellows blends Old World tradition with West Coast innovation to craft exceptional beers. Known for its broad range of crisp pilsners and hop-forward ales to complex barrel-aged sours, the brewery’s award-winning lineup.

White Sails Brewing crafts fresh, flavorful beers inspired by Nanaimo’s maritime heritage and brewing traditions. Known for quality and community spirit, the brewery offers a diverse lineup that appeals to both locals and visitors, blending classic styles with modern creativity in every pint.

Salt Spring Wild crafts artisanal ciders from heritage apples and pears harvested across the island, gathering over 250,000 pounds annually. This community-focused operation helps locals manage their orchards while creating cider that truly reflects the island’s farming roots and rich history. 

Strange Fellows offers a creative range of non-alcoholic beverages crafted with the same attention to quality and flavor as their renowned beers. Made with carefully selected ingredients, their alcohol-free drinks deliver bold, refreshing options for those seeking complex, enjoyable flavours without the buzz.

Coming from Duncan, BC, Bite Me Cookie Co crafts irresistible, freshly baked cookies with bold flavours and a fun, cheeky attitude. Made with quality ingredients and lots of love, their cookies are a perfect treat for any sweet tooth craving.

Jack’s Grilled Cheese is a family-owned gourmet grilled cheese food truck based on Vancouver Island. The team is known for their friendly service and commitment to quality, making them a popular choice for food lovers across the island.

Sawmill Taphouse & Grill is a vibrant, family-friendly gastropub located in the heart of Chemainus, BC. Known for its wood-fired Neapolitan pizzas, slow-smoked meats, and scratch-made tapas.

Thrill'O' Grill is an emerging street food truck in Nanaimo, BC, dishing up bold and vibrant flavours for adventurous eaters. With a dynamic menu, they’ve quickly become a fan favourite at local hotspots.

Founded in April 2022 in Ladysmith, Bayview Brewing quickly became known for its lineup of classic ales while shining in the art of dessert-style sour beers. In just its first year, Bayview earned multiple awards, including medals at both B.C. and Canadian competitions.

Category 12 Brewing brings a scientific approach to craft beer. Since opening in 2014, the Victoria-based brewery has built a reputation for Belgian-style brews, bold West Coast offerings, and an ever-evolving lineup. Category 12 is known for its barrel-aging program and creative flair.

Since its founding in Victoria in 2008, Driftwood Brewery has been a pioneer in BC’s craft beer scene. First with Belgian-style ales, then introducing BC’s inaugural wet‑hopped IPA in 2009 and its flagship Fat Tug IPA in 2010. 

Tucked into a restored heritage warehouse in Victoria’s Design District, Herald Street Brew Works is a small-batch brewery focused on fresh, ever-changing beer. With no core lineup and brews served tank-to-tap, HSBW is a true destination spot offering inventive takes on classic styles.

Nestled near Parksville’s beautiful beaches, Mount Arrowsmith Brewing offers a  delicious lineup of craft beers named after the iconic local mountain. With an on-site kitchen and smokehouse, it’s the perfect stop to enjoy fresh beer and smoked meats while exploring Vancouver Island’s scenic coast.

Launching soon in Chemainus Village Square, Serious Brewing Co. is an upcoming craft beer venture. Taking over the former Riot Brewing location, this small-batch brewery and tasting room aims to bring quality, locally crafted beer to the Chemainus community.

Opening in May 2023 by the founders of CRAFT Beer Market, Swift Brewing offers nostalgic, fun-focused drafts brewed onsite in downtown Victoria. Swift earned BC Beer Awards Rookie of the Year in 2023, proof of its commitment to quality, creativity, and good times 

Dangerous Goods Brewing is known for bold, innovative craft beers that push boundaries and challenge the ordinary. With a focus on quality ingredients and creative brewing techniques, this dynamic brewery delivers a diverse lineup ranging from hop-forward IPAs to rich, complex ales. 

Merridale Cidery is a family-owned orchard and cidery on Vancouver Island, known for producing handcrafted ciders using traditional methods and locally grown apples. Combining farming heritage with modern craft, Merridale offers a diverse range of ciders celebrated for their quality and authentic island flavours. 

The Stand in Ladysmith serves freshly squeezed lemonade made with real fruit. Known for fresh flavours and homemade goodness, it’s a local favourite for a sweet, refreshing treat.

Canada Crepe and More Food Truck serves up delicious, made-to-order crepes along with a variety of tasty street eats. Known for fresh ingredients and friendly service, it’s a go-to spot for quick, satisfying bites on the go.

Hotdog Hustlin' is a Filipino-Canadian gourmet food truck based in Victoria, BC, known for its inventive takes on classic street food. Operating from 1019 Wharf St, the truck offers a menu that fuses traditional Filipino flavours with Canadian comfort food.

Soul’s Toast is a charming and tasty roadside eatery. Opened roughly two years ago by its personable founder, Soul, who specializes in Korean‑style toasted sandwich creations, with generous fillings of chicken, shrimp, shredded cabbage, and its signature barbecue‑style sauce.